I bought a box of eggs. I don't know how to eat them. Would you like to set a plate if you have nothing to do?
Spring weekend is suitable for a family to get close to nature and breathe fresh air. So make some sushi by yourself and enjoy the scenery and eat delicious food in the wild. It's just right.
The proportion of sauce is Sichuan flavor. The taste is heavy. If you can't eat spicy, you can adjust it by yourself. This sauce can mix all vegetables
My son likes meat dumplings very much. But now I don't know what kind of meat they are made of. It's not very reassuring to be a mother. So I think I'll make it myself. Actually, it's not too much trouble. This meat dumpling is not that kind of ... ...
Growing up in Inner Mongolia and growing up in Inner Mongolia with unique feelings for wheat burning
Spring buds come out. I think of several toon trees in front of grandma's house when I was a child. Every time when I came to the tender toon buds came out, grandma picked two handfuls from the trees and scalded them with boiling water. Then she... ...
Let's have a look at the bean and fruit. What can I do for the babies? Pie. It doesn't matter for the first time. The bean and fruit friends provide a lot of help. I think even if I learn to make one dish a week, there will be gains. Even if I d... ...
My husband wanted to eat catfish for a long time. Today we will make catfish with black bean sauce.
The pepper is numb. It tastes delicious. And stir fry this dish with sesame oil. You need sesame oil for pepper
Sauce beef is a cold dish that many old Beijingers like to drink. How to make the authentic Yueshengzhai sauce beef is very simple. This is what I learned from the master of Yueshengzhai human horse on TV. I tried several times and the effect wa... ...
Yellow croaker is rich in protein, microelements and vitamins. It has a good tonic effect on human body. For the weak and middle-aged people, eating yellow croaker will get a good therapeutic effect. According to traditional Chinese medicine, ye... ...
This time I bought a small spinach seedling. It's tender. It doesn't taste astringent.
The first time I tried to make sea cucumber porridge. For the health of my family, I began to keep healthy.
It's spring again, and it's time to eat bamboo shoots. You can't miss the delicacy.
It's made at home. It's better to fry the meat thinly once. Less frying oil.
The so-called girdle, that is, the rectangular bag, is the decoration hanging on the belt of the ancients. The larger one is put on the shoulder, and the girdle fire is like girdle . Hence the name. It's usually fried. It's golden and crispy on ... ...
Spareribs are made in advance. When the rice is ready, just put them in.